Hi, Megan. The fan is probably drying out your cookies a bit faster. I'm a little surprised at the lack of browning, but depending on the way the heat is traveling around I suppose that can happen. I hate to suggest a formula change, but it's possible a little bit of milk or corn syrup in your dough may help with both of these issues. Susan
September 15, 2016 at 11:29am
In reply to This post is so helpful Susan! I've just recently started worki… by Megan (not verified)