I have an ancient Carousel Convection Microwave by Sharp...and I do mean ancient...going on 35 years old. I use the convection feature frequently. Since the unit has a turntable, the food is constantly turning as it cooks so everything cooks evenly. I've also never had the pleasure of seeing cookies, or anything else, blown around my oven. I would buy another convection oven in a heartbeat, but, with any luck, I won't have to!

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