The Baker's Hotline February 15, 2015 at 2:30pm In reply to What is the reserved egg white for? by Nancy Yonker (not verified) The reserved egg white is for brushing on top of the cake before baking. Barb@KAF Reply
February 15, 2015 at 2:30pm
In reply to What is the reserved egg white for? by Nancy Yonker (not verified)