Lara

December 9, 2020 at 3:28pm

In reply to by Lara (not verified)

I don't think so because I only let them rise the 30 mins per the box but looking at the onion roll instructions, it says to let them rest for 15 minutes and then simmer. I think next time I'll do that for the pretzel buns, since I didn't have them rest at all after dividing and flattening the rounds. Thanks!

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