Chris Smith January 31, 2016 at 3:38pm In reply to I make sourdough pretzels all the time from my KA starter. Do … by Julie Schaeffer (not verified) I use coarse sea salt when I make pretzels. Also, there are a couple of great pretzel bite and pretzel wrapped mini hot dog recipes on the KA site that I have used extensively to rave reviews. Reply
January 31, 2016 at 3:38pm
In reply to I make sourdough pretzels all the time from my KA starter. Do … by Julie Schaeffer (not verified)