Susan Reid January 19, 2015 at 6:58am In reply to I made the cookies according to the recipe. Very tasty but the… by knogle (not verified) Sorry to hear that; how long did you let the batter sit? If you can make it a couple of hours in advance (and refrigerate, of course), the oats absorb some of the batter's liquid, and the cookies will spread less. Susan Reply
January 19, 2015 at 6:58am
In reply to I made the cookies according to the recipe. Very tasty but the… by knogle (not verified)