Problem: The finished cookie had a raw oatmeal taste. I baked them the full 15 minutes; used quick oats and followed directions to mix oats with flour before adding to butter/sugar. Post by Sara indicates that she suggests adding oats first and letting it sit with butter sugar mixture for as long as 30 minutes. Will that get rid of raw oats taste. Also thought chocolate chips too many. Added only 1 cup and that was more than enough for teaspoon size coolies. Please advise how to get rid of raw oats taste.

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