Robin Spath

January 18, 2015 at 10:00pm

Can't wait to try this recipe! I am from New England (and normally frequent the cafe often when I am visiting my Dad in New Hampshire - he doesn't live far from you guys!). However - I am currently living in Singapore. Find KA products from time to time - but wondering if you can tell me what stores here normally stock your products regularly? Especially flours? Also wondering if you distribute your frosting mixes here and if so where? The first week we arrived here - I made butter cream for my 3 year olds birthday cake - and watched the entire cake "melt" before my eyes. It is very HOT and HUMID here year round - we are close to the equator. I was thinking the frosting mix might hold up better in the heat/humidity here? Any thoughts?
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.