Elle, you'll want to add two whole eggs that are beaten before they're added to the rest of the ingredients. The salt is a key flavor component here, but you could always try sprinkling a little flaky sea salt on top of the cookies after they come out of the oven if you've forgotten that ingredient. Happy baking! Kye@KAF
July 17, 2017 at 12:13pm
In reply to I'm confused do I use one egg or two eggs and also I just put t… by elle (not verified)