The Baker's Hotline July 7, 2015 at 1:22pm In reply to How long will the dough keep in the fridge if I wrap it up and … by Martha (not verified) Your results might be better if you bake it off without toppings, and freeze. Dough with lots of eggs in it may discolor if you refrigerate it too long. Happy baking! Laurie@KAF Reply
July 7, 2015 at 1:22pm
In reply to How long will the dough keep in the fridge if I wrap it up and … by Martha (not verified)