The Baker's Hotline

November 16, 2015 at 1:33pm

In reply to by BarbieGirl (not verified)

Sweet Dough Pie, how lovely! It sounds like it combines two of our favorites--soft yet slightly crunchy sugar cookies with a creamy vanilla filling. Yum! For your crust, try using the Holiday Butter Cookie recipe. The dough can be rolled thin and will be sturdy enough to act as a crust for your pie while still giving it the classic sugar cookie flavor. Happy baking! Kye@KAF
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.