Hi, I decided to make the chocolate ones, but despite mixing a long time, a dough didn't form. I went back and compared the recipes and found that the first recipe includes 2 T of maple syrup; a similar fluid substitute does not appear in the ingredients list in the other variation recipes. I added 2T of amaretto to mine and the mixture came together OK. The recipe has been up for 2 years and no other comment mentions this. I used regular cocoa; is the KA triple blend a liquid? But then, what about the cranberry ones? Maybe orange juice would do it.

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