This sounds delightful! I just spent the weekend making cookies in between laundry, errands, and some holiday gatherings. I like to make cookies that I can mix ahead and bake off later. I also unearthed 2 partially used bags of almond flour in my freezer so I have everything that I need -yum! Thanks for the great recipes, steps, and variations! Merry Christmas to King Arthur Flour! :)

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