PJ Hamel, post author November 22, 2016 at 10:23am In reply to Trying out a new-to-me pie crust recipe, I now have two pre-bak… by Sue (not verified) Sue, I'd bake at 350°F for however long it takes for the filling to bubble and the crumble to brown. Maybe 35 to 45 minutes or so? PJH Reply
November 22, 2016 at 10:23am
In reply to Trying out a new-to-me pie crust recipe, I now have two pre-bak… by Sue (not verified)