PJ Hamel, post author November 28, 2014 at 8:44am In reply to Made this today for tomorrow - taste wonderful. Most of what I … by Pat (not verified) Pat, bake your pie at whatever temperature the recipe calls for, OK? This method of making the filling ahead of time can be applied to any of your favorite apple pie recipes. Hope your pie was delicious! PJH Reply
November 28, 2014 at 8:44am
In reply to Made this today for tomorrow - taste wonderful. Most of what I … by Pat (not verified)