I'll be trying this too, as I am both gluten and dairy free...I miss my cheese and cream! Try Spectrum All-vegetable shortening. It comes in both plain and butter flavored, and is much healthier than crisco. Many supermarkets carry it. Also, some of us dairy-free people use ghee (clarified butter) or can tolerate grass fed Kerrygold butter. Ask your friend in advance. Good luck!

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