Cindy Gonyea

November 30, 2018 at 8:42am

In reply to by Marie (not verified)

I ha e been shipping outrageous amounts of baked goods to my son d family for the last six years when they moved from Massachusetts to Arizona and I found that wrapping the cookie by two in wax paper before putting tem in whatever box I can find (I save all boxes that come through the house that I think are good for this use so I usually have a collection ) then pad the shipping box with newspaper or bubble wrap. I have yet to have any of the goodies broken or smashed during shipping.
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