Sharon

November 11, 2014 at 11:29pm

I made the donuts today. They tasted great, but they didn't look like yours! There was definitely a public, presentable side and the "uglier" side. The batter rose in the oven, but plopped down after cooling. What did I do wrong?
Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.