catherine

September 17, 2013 at 9:52pm

Isn't the treating of the non stick surface redundant? I don't use non stick cook or bake ware. Wondering if there are other donut pans available? I like to be double sure my doughnuts will pop right out, Catherine, so I always give the pan just a short spray with oil. I've never seen doughnut pans without a non-stick finish, so unfortunately can't help in that respect... :( PJH
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