Patricia Pierson

October 2, 2012 at 6:39pm

Made these doughnuts after reading cc's adaption for gluten free..thank you so much, they are delicious!! I appreciate so much people who have adapted recipes to gluten free and sharing their tips with others. I am new to the art of gluten free baking and all suggestions are soooo welcome! Thanks again!! We are learning along with you, Patricia! So, the more we can share, the better! Amy, our GF blogger is going to blog on English Muffins soon, so hold tight. Another recipe to add to your collection. Elisabeth
Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.