iumgrad2

September 15, 2012 at 9:54am

I have a box of unbleached cake flour that I'd like to use-can I use it in this recipe? I sent my husband to the store to buy pastry flour for the baked donuts on this site. So now, cake flour is what I have on hand. BTW-these look delicious and it is very cool outside today so I am really in the baking mood. Using the cake flour in this recipe should be fine. ~Amy
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