Morgan at King Arthur September 30, 2020 at 1:43pm In reply to I have a pork chop recipe… by Barbara Pissott (not verified) Hi there, Barbara! We'd recommend trying out your recipe with 1/2 cup boiled cider, mixed with enough water added to make 1 1/4 cups of liquid. Be sure to whisk it well to fully combine everything! Reply
September 30, 2020 at 1:43pm
In reply to I have a pork chop recipe… by Barbara Pissott (not verified)
Hi there, Barbara! We'd recommend trying out your recipe with 1/2 cup boiled cider, mixed with enough water added to make 1 1/4 cups of liquid. Be sure to whisk it well to fully combine everything!