Barrie Brown

October 14, 2014 at 2:33pm

Have you ever heard of "Coulis de pommes"? I buy some every time I visit the Verger Familial orchard in Fitch Bay, Magog Quebec Canada. It's a boiled apple mash with local dark maple syrup. Definitely not recommended for diabetics but oh, so good! Good in pies but also as a pancake syrup!
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.