blueskylad

October 8, 2014 at 1:42pm

Again King Arthur meets the needs of the people! I grew up on Velveeta and it's many uses. Now this recipe can be made anytime when you have to have that creamy cheese goodness. Thanks so much for posting this recipe.
Your email address will not be published. Required fields are marked *

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.