The Baker's Hotline

December 31, 2015 at 11:49am

In reply to by Lanette (not verified)

Yikes, 30 minutes! We would not recommend mixing a cake for that long. It will make a very dense, chewy cake. Usually about 3 minutes of mixing is the most we recommend to get a light and tender cake. Any chance there is an error in the recipe and it should read 3 minutes? Sounds like the case to us. Best of luck, we'll keep our fingers crossed. Kye@KAF
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