LG

July 15, 2015 at 11:32pm

Thanks so much for posting this article on preventing these gooey streaks! I made two Angel Food cakes and seemed to get these streaks the last two times I made them. I just threw them out thinking they weren't fully cooked even though my toothpick came out clean. The taste was fine. I took your suggestions and was pleasant surprised, SUCCESS and one beautiful fluffy Angel Food cake. YES! Thanks for explaining the science behind this, so I can produce better baked goods in the future. KAF rocks!
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