The Baker's Hotline July 15, 2014 at 2:51pm In reply to Really? Thanks! I do beat on high speed, oops. I thought my … by Karen (not verified) It's always hard to tell what can cause the millions of issues we have all run into with our baked goods at one time or another, but hopefully we've helped you at least solve this one mystery. Happy Baking! Jocelyn@KAF Reply
July 15, 2014 at 2:51pm
In reply to Really? Thanks! I do beat on high speed, oops. I thought my … by Karen (not verified)