The recipe is great except that no where does it actually tell you to use a spray bottle to add water to the dough. With both additions of water the action is to toss it in. Since you would be adding an additional 2 -6 tablespoons of water, how much is each spray? Guess it depends on your spray bottle. The blog post does but that is not what I am looking at when actually making the recipe, nor with flour hands, would I be tapping back and forth between pages for complete directions.

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