The Baker's Hotline

May 20, 2015 at 1:49pm

In reply to by Janet Elman (not verified)

Janet, we haven't forgotten about the gluten-free bakers out there! We have done this kind of comparison, which includes many illustrative photos to show you the difference. Try taking a look at this blog, Making a Recipe Gluten-Free as well as the blog called the Gluten-Free Conversion Conundrum. We hope this gives you some things to think about the next time you are making a gluten-free recipe. Happy baking! Kye@KAF
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