The Baker's Hotline

September 18, 2014 at 3:36pm

In reply to by catiebaker (not verified)

Thanks for sharing your ingredient experience, Catie B - it may help other customer/bakers who have similar products in their pantry. You may see that we've combined your posts here. You can always contact us by calling the Baker's Hotline (855-371-2253) or sending us an e-mail (bakers@kingarthurflour.com) if you realize there are mistakes in your recipe or product reviews or in your comments/posts about the blogs. Happy Baking! Irene@KAF
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