The Baker's Hotline March 11, 2014 at 12:25pm In reply to Thank you for this. I prefer to use red whole wheat flour and w… by Anna (not verified) We actually have a blog about this topic from a few days ago, it can be found in the following link. JoN@KAF https://blog.kingarthurflour.com/2014/02/28/yeast-bread-rolls-and-pizza/ Reply
March 11, 2014 at 12:25pm
In reply to Thank you for this. I prefer to use red whole wheat flour and w… by Anna (not verified)