PJ Hamel, post author February 28, 2014 at 9:54am In reply to Professor PJ...Love KA white whole wheat flour! But keep it in … by Lorraine Fina … (not verified) Lorraine, I haven't tried cake yet, either; am deep into cookies and bars this week, with biscotti in the oven right now. Let us know how the bundt cake turns out, OK? Thanks for connecting here, as always. PJH Reply
February 28, 2014 at 9:54am
In reply to Professor PJ...Love KA white whole wheat flour! But keep it in … by Lorraine Fina … (not verified)