Interesting to see those old pizza recipes. The mention of Bisquick caught my eye; most of my mom's recipes came from the back of the Bisquick box and there were several pizzas we used to make regularly using a Bisquick crust. The one I remember most was Franks and Kraut Pizza, with a sauce made from ketchup and mustard and topped with sliced hot dogs and sauerkraut. Much better than it sounds. For those who think hot dogs as a pizza topping is wrong: a couple of years ago we took a vacation to Amalfi, Italy. Nearly every restaurant in town that served pizza offered as a topping "wurstel patate", which turned out to be hot dogs and French fries. Again, much better than it sounds!

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