Did you know that parchment can be washed? Just make it totally wet with warm water, put on a little bit if dish washing soap, and use your hands to squish it around - it gets really soft so you can scrub any residue out. Rinse and hang up to dry. It drys really fast and is ready to used again. And, you can store cheese in parchment. Wrap up the cheese in a piece, put it in a plastic bag or straight into the fridge, and no more spoiled cheese!

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