Big Lar

January 19, 2024 at 7:30pm

I made this today but it didn’t rise an inch above the pan even after I gave it another hour. The house temp was 68. The first proof was 2 hours. I weighed all dry and wet ingredients. I was wondering if my yeast or powder was old. Could that be the issue?

Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.