kaaryn

November 26, 2013 at 6:16pm

NOW you send this roll roundup! I made 1 from my KA cookbook and another is rising now. Freezing ahead helps me to make it through tomorrow where I will be making 4 pies! Your pumpkin pie recipe is the best, according to my husband, and it's nice to mix the filling the night ahead of the baking. I rely on you!
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