The Baker's Hotline November 6, 2017 at 3:44pm In reply to How much vodka should one use? by Shawn Bailey (not verified) Shawn, try replacing half of the water in your pie dough recipe with vodka. We find that tends to be just about the right ratio to give you the best results. Kye@KAF Reply
November 6, 2017 at 3:44pm
In reply to How much vodka should one use? by Shawn Bailey (not verified)