Cheryl September 12, 2017 at 12:08am In reply to Here in Southern Appalachia, we have a wonderful tradition of f… by JP Garrison (not verified) We had fried pies growing up also. It seems to me the dough was more like biscuit dough rolled thin rather than flaky pie crust Reply
September 12, 2017 at 12:08am
In reply to Here in Southern Appalachia, we have a wonderful tradition of f… by JP Garrison (not verified)