MA Eglesia

September 11, 2017 at 10:48am

I only use lard for my pie crusts and they are nice and flaky!! Never tried vodka in it but will consider this in future endeavors!! How about the flavored types to match your pie ingredients?? I have used orange juice and apple cider in place of the water with great results!! Happy Baking!! Pies are my family's favs!!
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