Thanks for all of this information and experimentation on pie crust, I make pie crust that no one can eat they just eat the pie filling and rave over it. I stand back with a big smile on my face, and say at least something is worth eating. I have really tried to make pie crust and just gave up and use Mrs. Smith. You have inspired me to go back to the drawing board and keep trying until I get it right, and I will be using the Vodka right out the gate. Thanks

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