The Baker's Hotline

July 11, 2016 at 10:16am

Hi Jackie, some pecan pie recipes call for blind baking the crust for a short period before filling it. This sounds like this could have been helpful in your case. Check out this Pecan Pie recipe for instructions. For more help troubleshooting what happened with your crust, please give our Baker's Hotline a call at 855-371-2253(BAKE). Barb@KAF
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