LIZBETH1944 January 29, 2014 at 11:22am In reply to At times I do wonder how our forbearers did their cooking and b… by Anneedelweiss (not verified) I do this with any home made breads leftover, be it rye, whole grain, or white. I use the dried bread for homemade stuffing or use the blender to make fantastic crumbs for meatloaf, meatballs etc. Reply
January 29, 2014 at 11:22am
In reply to At times I do wonder how our forbearers did their cooking and b… by Anneedelweiss (not verified)