I love, love, love KA parchment paper. I bake close to 200 dozen cookies at Christmas time (25 or so different varieties) and I couldn't live without my parchment paper. Prior to finding it several years ago, I was constantly washing pans and my hands would be burned and red from all the dish liquid and hot water. I once ran out and bought a few sheets from a local restaurant supply store - never again, as everything stuck to it!! Not the parchment I was used to, and I've never bought from anywhere other than KA again. I also use it in my cake pans (both the 8 and 9 inch rounds) and they work great as well. When baking cookies I use them over and over and over again, so you definitely get a great value for your money. Just wipe off if they get super messy as another poster suggested. Buy it - you won't regret it :-)

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