Other than the name, is there any reason this recipe uses honey instead of maple syrup?
I found the Vermont Maple Oatmeal Bread recipe which uses syrup and maple flavoring. Also any idea how different the two actually taste when made as directed??.
I'm always trying to get things VERY mapley without using the flavoring and I've had little success.
Thanks,
Suzanne
October 20, 2013 at 3:42pm