PJ Hamel, post author October 16, 2013 at 5:07pm In reply to I've used this recipe for years and it never fails. I've also … by Emily Jelassi (not verified) Ohhhh, that sounds like a delicious tweak, Emily. Did you add it right to the dough, or brush it on top? I need to try that... PJH Reply
October 16, 2013 at 5:07pm
In reply to I've used this recipe for years and it never fails. I've also … by Emily Jelassi (not verified)