Emily Jelassi

October 16, 2013 at 4:28pm

I've used this recipe for years and it never fails. I've also used it for rolls. In my last batch I added a sea salt-rosemary-olive oil mix and they came out absolutely delicious! It really is a foolproof recipe - thank you!
Your email address will not be published. Required fields are marked *
About text formats

Plain text

  • No HTML tags allowed.
  • Lines and paragraphs break automatically.
  • Web page addresses and email addresses turn into links automatically.
The content of this field is kept private and will not be shown publicly.