Tom

November 4, 2013 at 1:30am

PJ, the Muir Glen tomatoes I used were labeled "diced tomatoes in tomato juice." The onion I used was a Hermiston Sweet. We like a touch of sausage, just for a bit of flavor. We get the sausage from a local market. They make it in-house and it's wonderful. You don't need much for it to make a big impact. We added some whole-wheat angel-hair pasta, a Maytag salad and a glass of wine. :)
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