I just made this crust-this technique did not work for me! The dough never seemed to come together, and the parchment turned into a soggy, falling apart, dough crusted mess! Now I am worried my crust will be tough from all of the 'kneading' I did trying to make it come together. What did I do wrong? Will it be tough now? Help!!
September 29, 2016 at 1:55pm