PJ Hamel September 23, 2013 at 7:21pm In reply to Congratulations! It's good to know that I bake with flours that… by Karin Anderson… (not verified) Thanks, Karin - when you're working for one another rather than distant stockholders, a lot of things are different (better). Looks like you've got your own bakery, too. Hard work! Hope things are going well for you. Cheers - PJH Reply
September 23, 2013 at 7:21pm
In reply to Congratulations! It's good to know that I bake with flours that… by Karin Anderson… (not verified)