Thanks so much for showing photos of the different blueberries! Everyone now knows how each type turns out and pick what they want their muffins to look like. You are indeed making me yearn for a blueberry muffin. The most memorable blueberry muffins I've had was at the Univ. of Ca. Davis Coffeehouse. Their cookbook listed half-n-half instead of milk. It really makes for a rich and delicious muffin!!

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